Mantra Lounge isn’t your typical Carlton eatery.
We believe that good food doesn’t have to cost the earth. Our menu adheres to the concept of “ahimsa” — a Sanskrit word meaning “compassion” and “to not injure” — so everything we serve is 100% vegan.
We also bless our food daily. If you’d like to know more about ‘vibrational cooking’ , please ask in-house expert – Yaso.
Our menu is based on ethical and sustainable practices that nourish the mind, body, spirit as well as the planet. To reduce our carbon footprint, we use biodegradable takeaway cutlery, packaging and source local products whenever possible.
Our menu changes regularly, as well as having a few permanent savory and sweet options. Although this isn’t an a la carte eatery, our food is prepared fresh daily with love. We also are proud of our popular in-house creations, such as our “sausage” roll and lasagna.
In addition to our tempting mains and scrumptious sweets, our community participation is also central to the Mantra Lounge ethos. We regularly run a Kirtan Meditation Night that will have you singing, dancing, smiling and afterwards enjoying a nourishing vegan meal.
Why Vegan Food…?
Our menu is 100% vegan, with a focus on flavour and sustainability. Veganism is central to the concept on which Mantra Lounge was founded. Our food is a celebration of bold flavours and fresh produce, with dishes from around the world. Our expert chefs have created traditional dishes transformed by our uniquely vegan spin, from a creamy lasagna to our chocolate and vanilla “Pleasecake" (like a cheesecake, minus the cheese). Not only will our menu get your taste buds dancing, our dishes perfectly complement a clean, healthy diet.